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Product Description
Split lentil without skin and is red in color. When cooked, masoor dal turns a soft golden color and has a pleasant earthy flavor - 400 gm
2 x 45 gm
45 gm
2 x 75 gm
200 gm
Only 8 left in stock
800 gm + 350 gm Free
Only 5 left in stock
210 gm
Only 1 left in stock
50 gm
350 gm
